Thanks I’ve added that to the long list of ‘next Nagi recipes to make’ listJustMyGirl wrote: ↑Thu Feb 18, 2021 10:01 pm We had this tonight https://www.recipetineats.com/honey-cin ... til-salad/ and it was delicious. Served it with some grilled halloumi on the side. Will be making again and again.
We love Nagi and cooking from Recipetineats
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- riotproof
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Thanks to @Anonymouse for telling me about this one. Delicious.
My kids didn’t like the dressing but they loved the meatballs and salad, plus noodles.
https://www.recipetineats.com/bun-cha-v ... meatballs/
My kids didn’t like the dressing but they loved the meatballs and salad, plus noodles.
https://www.recipetineats.com/bun-cha-v ... meatballs/
A thanks means a hug, I’m so sorry, I hear you, totally agree.. depending on the context.
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I made the Easy Coconut Curry yesterday but can't say I loved it. I found the amount of spices to be huge (1tbsp garam masala and 2tbsp curry powder as well as the other spices). I think I would have liked it a lot more if I scaled it way back. It had quite an earthy taste, so I had to tamper with it a bit to make it more palatable. Unfortunately I made it for 3 days worth of work lunches and I don't really want it
The kids liked it though so maybe it's just me (but in reality they only eat a couple of teaspoons so doesn't solve my problem of mass leftovers).
https://www.recipetineats.com/easy-coco ... /#comments

https://www.recipetineats.com/easy-coco ... /#comments
- MagdaRegis
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I love that curry - send it my way! DH isn't a fan of chunks of pumpkin, but I think the whole thing is delicious!Biscuits wrote: ↑Mon Feb 22, 2021 10:53 pm I made the Easy Coconut Curry yesterday but can't say I loved it. I found the amount of spices to be huge (1tbsp garam masala and 2tbsp curry powder as well as the other spices). I think I would have liked it a lot more if I scaled it way back. It had quite an earthy taste, so I had to tamper with it a bit to make it more palatable. Unfortunately I made it for 3 days worth of work lunches and I don't really want itThe kids liked it though so maybe it's just me (but in reality they only eat a couple of teaspoons so doesn't solve my problem of mass leftovers).
https://www.recipetineats.com/easy-coco ... /#comments
- rewritethestars
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We had her gereral sao chicken and it was amazing! Not an every day food due to the amount of sugar but so, so delicious.
- riotproof
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I wonder if your Garam masala was fresher than hers. It does seem a lot, especially considering she has the curry powder as well and some individual spices as well.Biscuits wrote: ↑Mon Feb 22, 2021 10:53 pm I made the Easy Coconut Curry yesterday but can't say I loved it. I found the amount of spices to be huge (1tbsp garam masala and 2tbsp curry powder as well as the other spices). I think I would have liked it a lot more if I scaled it way back. It had quite an earthy taste, so I had to tamper with it a bit to make it more palatable. Unfortunately I made it for 3 days worth of work lunches and I don't really want itThe kids liked it though so maybe it's just me (but in reality they only eat a couple of teaspoons so doesn't solve my problem of mass leftovers).
https://www.recipetineats.com/easy-coco ... /#comments
It sort of sounds like a real mish mash of curries to me.
A thanks means a hug, I’m so sorry, I hear you, totally agree.. depending on the context.
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Glad you liked it! It’s a pretty regular staple hereriotproof wrote: ↑Mon Feb 22, 2021 10:27 pm Thanks to @Anonymouse for telling me about this one. Delicious.
My kids didn’t like the dressing but they loved the meatballs and salad, plus noodles.
https://www.recipetineats.com/bun-cha-v ... meatballs/

- TheGreenSheep
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This one wasn’t a hit here either. I liked it, but the other three didn’t. Cant win em all!MagdaRegis wrote: ↑Mon Feb 22, 2021 11:02 pmI love that curry - send it my way! DH isn't a fan of chunks of pumpkin, but I think the whole thing is delicious!Biscuits wrote: ↑Mon Feb 22, 2021 10:53 pm I made the Easy Coconut Curry yesterday but can't say I loved it. I found the amount of spices to be huge (1tbsp garam masala and 2tbsp curry powder as well as the other spices). I think I would have liked it a lot more if I scaled it way back. It had quite an earthy taste, so I had to tamper with it a bit to make it more palatable. Unfortunately I made it for 3 days worth of work lunches and I don't really want itThe kids liked it though so maybe it's just me (but in reality they only eat a couple of teaspoons so doesn't solve my problem of mass leftovers).
https://www.recipetineats.com/easy-coco ... /#comments
- TheGreenSheep
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Ooooh that is exactly what DS has been bothering me for, Vietnamese meatballs. Yum!Anonymouse wrote: ↑Tue Feb 23, 2021 8:24 amGlad you liked it! It’s a pretty regular staple hereriotproof wrote: ↑Mon Feb 22, 2021 10:27 pm Thanks to @Anonymouse for telling me about this one. Delicious.
My kids didn’t like the dressing but they loved the meatballs and salad, plus noodles.
https://www.recipetineats.com/bun-cha-v ... meatballs/![]()
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I made chilli prawns last week and they were amazing. So much is that I splurged on a kg of beautiful prawns I saw at the fish shop yesterday so I can keep eating them.
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These meatballs were ridiculously good!!!!!!TheGreenSheep wrote: ↑Tue Feb 23, 2021 4:54 pmOoooh that is exactly what DS has been bothering me for, Vietnamese meatballs. Yum!Anonymouse wrote: ↑Tue Feb 23, 2021 8:24 amGlad you liked it! It’s a pretty regular staple hereriotproof wrote: ↑Mon Feb 22, 2021 10:27 pm Thanks to @Anonymouse for telling me about this one. Delicious.
My kids didn’t like the dressing but they loved the meatballs and salad, plus noodles.
https://www.recipetineats.com/bun-cha-v ... meatballs/![]()
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Twice now I've tried to make Nagi's paneer cheese, and both times it's ended up a crumbly mess. I've followed her recipe to the letter so don't know where I'm going wrong.
I also found that my few good pieces stuck to the pan when I was trying to fry them, so disappointing after such a drawn out process.
I also found that my few good pieces stuck to the pan when I was trying to fry them, so disappointing after such a drawn out process.